OK, this is it. The final tomato harvest of the year – frost is forecast in the next few days.
The plants loved the dry late summer and fall. It was an epic tomato canning year – our final tally ended up to be 97 quarts and 37 pints canned – even for us, a lot! So, we are ready in case there is a crop failure next year – we’re good for a couple of years for chili, minestrone soup, red hot dish and whatever else we can use our summer canned in a jar.