Archive for October 2nd, 2009
October 2, 2009 – Applesauce Day
I’ll spare you the details of the processing, but today might be a record canning day at high hopes! The girls spent about three hours peeling apples, and we had some bags of apples in the freezer from earlier maturing trees. We made nine canner’s worth of applesauce. Apples take a while to cook into ...Read more.
