August 3, 2009 – First Serious Canning Day of Season

Today was the first serious canning day of the season.

The first batch of William’s Pride apples were ready to be something else.┬á With last year’s great success of canned apple pie filling, we decided to make that first.

The apple pie filling is in the center quart jars, a batch of dilly beans to the right and a couple batches of pickle relish to the left..

one year ago…”Envirothon Part 3: Competition and Wrap-up”