September 16, 2008 – Grilled Mushrooms

Even though getting great shots of food is an art I’ve not mastered – food stylists sure know how to do it, but I am not one.

Be that as it may, this fall nearly every meal is straight off the farm.  The homegrown mushroom logs have fruited again and what we can’t eat, we’re dehydrating.

one year ago…”Wild Chicks”.

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