August 27, 2008 – Onion Harvest

We’re in the harvest season.  Harvest brings great images, like the peaches last week, this week it’s the onion’s turn.

The onions were pulled a couple of weeks ago, sat in the sun to dry for about a week, then had their tops clipped and sat in the barn to cure for another week or so, before shuttling down to the basement.  This year I actually have a large mesh bag to store some of them in – we’ll eat the purple ones first since they don’t keep very well.

one year ago…”Passport Ready?”

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