March 18, 2008 - We Knew This Day Would Come…
Today we got the phone call that our local locker that processes chickens is closing its doors to chicken processing. Golly’s Locker in Maxwell is no longer an option. That means if we want to have our chickens processed at a locker, it would be about 360 miles of driving to drive there, drop off, pick up frozen birds and back home. We’re going to have to think about on-farm processing as an alternative.
