March 7, 2007 – Iowa Foods

There’s a fairly new web site put out by the Iowa Arts Council and the Leopold Center for Sustainable Agriculture all about foods that have a story that connects to this place.┬á I’ll share with you the site’s opening paragraph to entice you to go there and poke around.

“Tasty Iowa pork tenderloins, creamy Maytag blue cheese, sweet and crispy Dutch letters, a juicy Muscatine melon – these are just a few of the foods that evoke a taste of place that transport you to Iowa’s rolling green hills, scenic rivers, and friendly small towns.”

The site is called Iowa Place-Based Foods and it is worth a spin.

one year ago…